Shibden Mill Inn Events 2019-02-08T13:41:41+00:00

SHIBDEN MILL INN EVENTS

From our (almost) famous Guinea Pig nights, Mad Hatter’s Tea Parties, curry nights and wine tasting gatherings, to summertime celebrations in the gorgeous gardens, join us for our special events throughout the seasons.

VIEW OUR LATEST EVENTS BELOW

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VALENTINE’S DAY

5.30pm – 9.00PM Thursday 14th February

Treat that someone special and yourself at the same time.

Our head chef Will Webster has created an exclusive five course menu that is sure to put some romance in the air.

To see his menu see the link below:

MENU

£48 per person

(£15 Deposit per person)

MOTHERS DAY AFT. TEA

3.00pm / 3.30pm  Saturday 30th March

A delicious beautifully presented treat.

Chef Emma’s homemade afternoon tea and a glass of prosecco is the perfect way to spend a Saturday afternoon with someone special.

Click below to see the menu:

MENU

£25 per person

(£10 Deposit per person)

MOTHERS DAY 

12.00- 7.30pm Sunday 31st March

Mother’s day is always special at the Inn.

The perfect way to get the family together and celebrate everything they do for us. Head chef Will Webster has put together a set menu that is bound to show how much we appreciate them.

Click below to see the menu:

MENU

£39 per person

(£15 Deposit per person)

GUINEA PIG NIGHT

8pm Wednesday 3rd April

Be our guinea pig, a must for foodies.

Delight and explore as our chef tests out his new dishes, there is no choice but we promise it will be delicious!

Fill in the feedback and enter the food quiz.

Three courses £30.00 per person, booking essential. Arrive at 7.30, starters to be served at 8pm.

£30 per person

(£15 deposit per person)

GUINEA PIG NIGHT XL!

8pm Friday 3rd May

Enjoy our guinea pig nights? Why not step it up with guinea pig XL!? An even bigger culinary adventure.

Seven mystery courses presented by our head chef Will Webster for you to critique.

Arrive at 7.30pm for starters to be served at 8pm.

£50 per person

(£15 deposit per person)

GUINEA PIG NIGHT

8pm Wednesday 5th June

Be our guinea pig, a must for foodies.

Delight and explore as our chef tests out his new dishes, there is no choice but we promise it will be delicious!

Fill in the feedback and enter the food quiz.

Three courses £30.00 per person, booking essential. Arrive at 7.30, starters to be served at 8pm.

£30 per person

(£15 deposit per person)